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Dine Stowe Featuring The Whip Bar & Grill

Calling all Stowe Foodies – our historic town’s version of “Restaurant Week” is set to begin on October 20th!

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Here at The Green Mountain Inn, we don’t just pride ourselves on our sophisticated, refined, and historically charming accommodations. We’re also quite proud to offer our guests and many local Vermonters some of the freshest and most flavorful dining in Stowe. There is never a bad time to explore the menus of our in-house eateries, whose dishes have continued to delight patrons through the years by being both truly time-honored and classic while using the most local and trending ingredients to please any palate. The third week in October, however, is an especially great time to plan on swinging by to savor some of the best Stowe dining as The Whip Bar & Grill is slated to be among the restaurants featured in Dine Stowe!

Dine Stowe is a week-long celebration of our historic town’s ever-growing foodie culture. Our beloved area’s version of a Stowe restaurant week sees participating eateries offering special prix fixe specials for the quite timely discounted price of $20.19! Yes, at Dine Stowe 2019, you will be able to pick a different restaurant in town each night and get a true steal by only paying $20.19. You don’t need special admission to take advantage of any of these dining specials in Stowe, but reservations are advised.

As this anticipated Vermont dining event is still weeks away, all of the final details have not been released. You can expect that there will be a variety of restaurants situated throughout our entire area participating, from Idletyme Brewing Co on Mountain Road to The Bistro at Ten Acres just a little bit further off the beaten path. Yet, we hope that you will be sure to make room for The Whip Bar & Grill during your visit through the many dining destinations in Stowe, Vermont.

Are you hungry yet? This fall in Stowe, come and join us at The Green Mountain Inn during the week of October 20th (through October 26) and discover all the delicious delights that have made us one of the “World’s 10 Best Ski Towns for Foodies” (according to Fodors Travel).

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